Aromatic flower buds that invigorate the spirit and please the senses! In past centuries, cloves were highly appraised in both Ayurvedic and Chinese traditional medicine as a product of great medicinal value. Moreover, they’re widely recognized in the realm of gastronomy due to their treasury of antioxidants, anti-inflammatory and carminative properties which are linked to treating digestive and inflammatory conditions. Rich in eugenol, a health benefiting essential oil, cloves provide a pleasant sweet fragrance while also performing as a local anesthetic and antiseptic. Cloves are also a source of iron, potassium, selenium and magnesium as well as vitamin- K, C, B-1 & 6 and riboflavin. Pungent enricher that will shake up both savory or sweet dishes!
Premium Superfood Cloves
- add it in chicken, fish and meat marinade
- use it in rice, vegetarian and meat dishes
- use it as flavory base in desserts and pastries
- use it to prepare soups, barbecue sauces, curries and for pickling